The Clinical Nutrition & Dietetics department at The Medicity Hospital plays a key role in improving the nutritional health and well-being of patients so as to optimise their clinical management. Application of principles of nutrition for promoting good health forms the core of dietetic practice at our hospital, the service being at par with international standards. A dietitian provides care when special dietary considerations are needed due to illness, injury or surgery. Diet is an important & integral part of curative & prevention health care management. The department is actively involved as an integral part in the patient care services of the hospital. Special therapeutic diets are planned according to the patient's clinical conditions. We provide crucial support to all specialities by assessing, monitoring and optimising the nutritional status of patients, including those who require intravenous feeding.
The department addresses today's complex nutrition and health issues found across the country and abroad to enhance the quality of life for people and communities. The department of Clinical Nutrition and dietetics has qualified professionals who aim at offering the best care possible.

Types of Diet offered by us

* Regular or normal diet
* Liquid diet
* Soft Diet
* Restricted diet
* Therapeutic diet
* Diabetic diet
* Renal diet
* Bland diet
* Others (As advised by the Clinical Consultant Doctor)